Sunny Side-Up Cookies

Cookie Ingredients

  • 33g butter 
  • 10g icing sugar
  • 15g corn flour 
  • 33g plain flour 
  • 3g charcoal powder

Decoration

  • 10g white chocolate sauce
  • 3pcs yellow chocolate buttons

MAKE DOUGH

 
PREHEAT OVEN 180 DEGREES
 
1) Add butter + icing sugar + charcoal powder + 2 drops vanilla. Mix well in mixing bowl.
2) Add flour mixture, wear gloves, mix until become dough form, then knead on placemat
 
SHAPING
3) Divide dough into 4 balls. set aside 1 dough.
4) Flatten 3 dough balls on baking paper
5) Divide the dough we set aside earlier into 3, make a total of 3 3cm tubes to make frying pan handles.
6) Stick the handles.
 
BAKE FOR 13 MINS

 

ASSEMBLY


7) Pour white chocolate sauce on the cookies to make egg whites
8) Place yellow chocolate buttons

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Frequently Asked Questions

Our children’s baking classes are perfect for kids aged 2.5 to 12 years old. Each class is tailored to be age-appropriate, so your little bakers can learn safely while having fun.

Children below 7 needs to be parent-accompanied. Parents are welcome to join in the fun free-of-charge or simply watch from the sidelines. Our baking classes are designed to help children gain independence while bonding with their...-decoration-none text-strikethrough-none">You can book online via our website in just a few clicks. For private group bookings or parties, contact us directly at 8512 2026

No worries! Our instructors are there to help, and most kids complete their bakes within class time.

Our classes are run by early childhood educators, designed for small groups, and held in a safe, child-sized kitchen environment—making baking both fun and educational.