Strawberry Jam Cookies

Cookie Ingredients

  • 35g Butter
  • 15g Icing Sugar
  • 20g Corn Flour
  • 44g Flour

Decoration Ingredients

  • 1x Cookie cutter
  • 1x Heart Cookie cutter
  • 1x Small circle cookie cutter
  • 30g Strawberry Jam
  • 5g White chocolate sauce in piping bag
  • 5g Green Chocolate sauce in piping bag

Making the Cookie Dough:

[Wear Gloves while making]
  1. Add butter + icing sugar + 2 drops of vanilla in mixing bowl. Mix.
  2. Add corn flour + plain flour. Mix.
  3. Place dough on placemat. Knead until thoroughly mixed.
Preheat the oven on 200°

Shaping the Cookie:

  1. Divide dough into 8. Flatten on baking paper, then cut with cookie cutter.
  2. Cut the middle of 2 cookie doughs with heart cookie cutter. Then cut 2 holes using small circle cutter on 2 cookie doughs.
  3. Use the dull end of toothpick to jab tiny holes all around the cookie doughs.
Bake on 200° for 12-14 minutes

Assemble Time!

  1. Pipe 4 cookies with strawberry jam.
  2. Decorate with white chocolate sauce and green chocolate sauce.

April Joy, Baked with Love

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Frequently Asked Questions

Our children’s baking classes are perfect for kids aged 2.5 to 12 years old. Each class is tailored to be age-appropriate, so your little bakers can learn safely while having fun.

Children below 7 needs to be parent-accompanied. Parents are welcome to join in the fun free-of-charge or simply watch from the sidelines. Our baking classes are designed to help children gain independence while bonding with their...-decoration-none text-strikethrough-none">You can book online via our website in just a few clicks. For private group bookings or parties, contact us directly at 8512 2026

No worries! Our instructors are there to help, and most kids complete their bakes within class time.

Our classes are run by early childhood educators, designed for small groups, and held in a safe, child-sized kitchen environment—making baking both fun and educational.