Pooh & Piglet Inspired Dome Cake

Cake Ingredients

  • 20g sugar
  • 2g egg replacer powder
  • 20g oil
  • 2g vanilla
  • 40g flour
  • 1.5g baking powder

Filling

  • 30g frosting powder
  • 10g orange jam

Decoration

  • 1x pink chocolate dome (30g pink compound chocolate)
  • 1x yellow chocolate dome (30g yellow compound chocolate)
  • 5g pink fondant
  • 5g yellow fondant
  • 5g chocolate sauce

Cake Steps:

PREHEAT OVEN 180 DEGREE
 
1) Add sugar + egg replacer powder + 50ml water into mixing bowl. Mix well.
2) Add oil + vanilla into mixing bowl. Mix well.
3) Add flour + baking powder into mixing bowl. Mix well.
4) Pour batter into 4 cupcake liners.
 
BAKE 180 FOR 15 MINS

 

MAKE FROSTING

 
5) Add frosting powder + 30ml water into cup. Mix then chill in chiller for 10 mins 
6) Take out frosting from chiller. Stir vigorously, then put into piping bag.
 
 

MAKE FONDANT EARS AND NOSE

 
7) Make ears and nose using pink and yellow fondant
 
ASSEMBLY
 
8) Fill the walls of the chocolate domes with frosting cream. 
9) Cut 2 cupcakes in half (the other 2 cupcakes arent going to be used at all).
10) Insert half of the cupcakes into the dome, pipe some orange jam on the cake, then place the other half of the cupcake.
11) Cover with more frosting cream, then stick both cake domes onto cake box base diagonally.
 
DECORATE
 
12) Stick the fondant ears and nose (dab a little bit of water on fondant if the fondant cannot stick)
 13) Draw the face using dark chocolate pen and pink chocolate sauce.
 
 

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Frequently Asked Questions

Our children’s baking classes are perfect for kids aged 2.5 to 12 years old. Each class is tailored to be age-appropriate, so your little bakers can learn safely while having fun.

Children below 7 needs to be parent-accompanied. Parents are welcome to join in the fun free-of-charge or simply watch from the sidelines. Our baking classes are designed to help children gain independence while bonding with their...-decoration-none text-strikethrough-none">You can book online via our website in just a few clicks. For private group bookings or parties, contact us directly at 8512 2026

No worries! Our instructors are there to help, and most kids complete their bakes within class time.

Our classes are run by early childhood educators, designed for small groups, and held in a safe, child-sized kitchen environment—making baking both fun and educational.