Mousy Pancake & Strawberry Milkshake

Pancake Ingredients

  • 70g self raising flour
  • 10g oil
  • 30g sugar
  • 1 egg
  • 50ml milk
  • 3 fresh strawberries
  • 10g white chocolate sauce
  • 5g dark chocolate sauce
  • 40g maple syrup

Milkshake

Ingredients

  • 30g strawberry milkshake powder
  • 30g frosting powder
  • 3g jimmies sprinkles
  • 1x straw

MAKE PANCAKE BATTER

1) Whisk 1 egg + 50ml milk in mixing bowl
2) Add oil + sugar, mix
3) Add flour, mix
 
PREHEAT COOKING PAN LOW HEAT
 

COOK PANCAKES

 
4) Scoop pancake batter using spoon into pan, make mouse shape
5) Wait until the batter looks half solid and bubbles, then check the bottom for golden color
6) Flip the pancake carefully, wait until fully cooks
7) Repeat the steps to make 2 other pancakes
 

MAKE FROSTING

8) Frosting powder + 30g water in cup. Mix then put in chiller 10 mins
 

CUT STRAWBERRIES (for pancake later)

9) Cut 3 strawberries in half
 

MAKE STRAWBERRY MILKSHAKE

10) Milkshake powder + 60ml water in champagne cup, stir with ice cream stick
11) Take out frosting from chiller, mix vigorously, add into piping bag
12) Add 2 ice cubes into milkshake
13) Pipe frosting on top of the milkshake in a swirling motion
14) Sprinkle jimmies, add straw
 

DECORATE PANCAKE


15) Pipe white chocolate sauce on the mouse face
16) Draw the eyes and nose using dark chocolate sauce
17) (optional) Use 2 halves of strawberry to make minnie ribbon
18) Place maple syrup inside the takeaway box
19) Place cut strawberries

 
 

Whisking Up Sweet Moments in August

$28.00
This product has multiple variants. The options may be chosen on the product page
$28.00
This product has multiple variants. The options may be chosen on the product page
$28.00
This product has multiple variants. The options may be chosen on the product page
$28.00
This product has multiple variants. The options may be chosen on the product page
$28.00
This product has multiple variants. The options may be chosen on the product page
$28.00
This product has multiple variants. The options may be chosen on the product page

Frequently Asked Questions

Our children’s baking classes are perfect for kids aged 2.5 to 12 years old. Each class is tailored to be age-appropriate, so your little bakers can learn safely while having fun.

Children below 7 needs to be parent-accompanied. Parents are welcome to join in the fun free-of-charge or simply watch from the sidelines. Our baking classes are designed to help children gain independence while bonding with their...-decoration-none text-strikethrough-none">You can book online via our website in just a few clicks. For private group bookings or parties, contact us directly at 8512 2026

No worries! Our instructors are there to help, and most kids complete their bakes within class time.

Our classes are run by early childhood educators, designed for small groups, and held in a safe, child-sized kitchen environment—making baking both fun and educational.