Boba Cupcakes

Cupcake Ingredients

  • 20g sugar
  • 2g egg replacer powder
  • 2g vanilla
  • 20g oil
  • 40g flour
  • 1.5g baking powder

Decoration Ingredients

  • 30g frosting powder
  • 2pcs medium marshmallows
  • 0.5g cocoa powder
  • 2g strawberry drink powder
  • 1.5g black ball sprinkles
  • 5g chocolate chips
  • 3g pink fondant
  • 2pcs 5cm straws
  • 3g chocolate sauce in piping bag

Cupcake Steps:

PREHEAT OVEN 180°
1. Add  sugar + egg replacer + 50ml water into mixing bowl. Mix well
2. Add oil + vanilla into mixing bowl. Mix well.
3. Add flour + baking powder into mixing bowl. Mix well.
4. Pour batter into 2 cupcake liners equally.
BAKE FOR 17 MINUTES

 

MAKE STRAWBERRY AND CHOCOLATE FROSTING


5. Add 15g frosting powder + strawberry powder + 15ml water in cup. Mix well.
6. Add 15g frosting powder + cocoa powder + 15ml water in brown cup. Mix then put both cups in chiller for 10 mins. Take out frostings from chiller. Stir vigorously. Then add each into piping bags.

 

MAKE FONDANT

7. Make 1 pink bow using pink fondant.
 

ASSEMBLE THE CUPCAKES!

8. Pipe a little bit of frosting onto each cupcakes, then add marshmallow in the middle. Pipe the remaining cream on each cupcakes in a swirling movement to cover up the marshmallows.
9. Stick chocolate chips on the frosting.
10. Stick the straws into the cupcakes, then place the fondant bow on top of the strawberry frosting.
12. Add sprinkles for the eyes, then draw the mouths using chocolate sauce.

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Frequently Asked Questions

Our children’s baking classes are perfect for kids aged 2.5 to 12 years old. Each class is tailored to be age-appropriate, so your little bakers can learn safely while having fun.

Children below 7 needs to be parent-accompanied. Parents are welcome to join in the fun free-of-charge or simply watch from the sidelines. Our baking classes are designed to help children gain independence while bonding with their...-decoration-none text-strikethrough-none">You can book online via our website in just a few clicks. For private group bookings or parties, contact us directly at 8512 2026

No worries! Our instructors are there to help, and most kids complete their bakes within class time.

Our classes are run by early childhood educators, designed for small groups, and held in a safe, child-sized kitchen environment—making baking both fun and educational.