Baby Panda Cookies

COOKIE INGREDIENTS:

  • 22g butter
  • 10g icing sugar
  • 10g corn flour
  • 28g plain flour

Mochi and Decoration Items:

  • 15g mochi powder
  • 10g black fondant
  • Chocolate pen

MAKE THE COOKIE DOUGH:

Spread placemat
  1. Add butter + icing sugar + 2 drops of vanilla in mixing bowl. mix.
  2. Add corn flour + plain flour. mix.
  3. Place dough on placemat. Knead until thoroughly mixed.
PREHEAT OVEN 160°

SHAPING THE DOUGH:

  1. Divide dough into 6, flatten on baking paper, cut with circle cookie cutter, then jab with toothpicks such as in the sample image.
  2. Cut 3 of the cookie doughs in half using wooden stirrer.
BAKE FOR 10 MINS

 

MAKE THE MOCHI:

(wear gloves)
  1. Add mochi powder + 22ml water in brown cup. Mix then stretch to knead thoroughly.
  2. Divide mochi into 3. Round them all up then flatten.

PREPARE FONDANTS:

  1. Make panda eyes, nose, ears, and hands using black fondant. Then flatten the fondants.

ASSEMBLE TIME!

  1. Place the mochi on top of the whole cookie. Then add the fondant face. Use chocolate pen as glue if the fondants wont stick.
  2. The fondant hands goes on top of the half cookies.

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Frequently Asked Questions

Our children’s baking classes are perfect for kids aged 2.5 to 12 years old. Each class is tailored to be age-appropriate, so your little bakers can learn safely while having fun.

Children below 7 needs to be parent-accompanied. Parents are welcome to join in the fun free-of-charge or simply watch from the sidelines. Our baking classes are designed to help children gain independence while bonding with their...-decoration-none text-strikethrough-none">You can book online via our website in just a few clicks. For private group bookings or parties, contact us directly at 8512 2026

No worries! Our instructors are there to help, and most kids complete their bakes within class time.

Our classes are run by early childhood educators, designed for small groups, and held in a safe, child-sized kitchen environment—making baking both fun and educational.