Cookie Ingredients
- 30g butter
- 26g corn syrup
- 26g corn flour
- 44g plain flour
- vanilla
- purple, pink, yellow food coloring
Deco
Ingredients
- 5g dark chocolate sauce
MAKE DOUGH
1) Add butter + corn syrup + 2 drops vanilla in mixing bowl. Mix well
2) Add corn flour + plain flour in mixing bowl. Mix well then knead on placemat
PREHEAT OVEN 180°
COLORING AND SHAPING
3) Divide dough into 3 balls. Set aside 1 ball to keep white
4) Color 1 ball with 1 drop purple coloring, and 1 ball with pink coloring. Knead to mix in the colors.
5) Make kuromi and melody heads on baking paper. Use a bit of pink dough to make kuromi’s skull, and a bit of white and purple for melody’s flower.
6) Use toothpick and dip in pink food coloring to draw kuromi’s nose and blush. then use pink for melody’s blush, yellow for her nose.
BAKE FOR 13 MINS
DECORATE
7) Draw the eyes using chocolate sauce

Try this RECIPE at home!
Want more guided fun?
Join our baking class!
Whisking Up Sweet Moments in November
Nov Bake Studio | Alexandra
[21 & 22 November Alexandra] Beary Sweet Cinnamon Churros
Nov Bake Studio | Thomson
[21 & 22 November Thomson] Beary Strong Sablé Cookies
Nov Bake Studio | Thomson
[14 & 15 November Thomson] Forest Log Mini Cake
Nov Bake Studio | Downtown East
[14 & 15 November Downtown East] Pink Bear Creamy Sandwich Cookies
Nov Bake Studio | Thomson
[28 & 29 November Thomson] Flowery Bears Choco Bun
Frequently Asked Questions
Our children’s baking classes are perfect for kids aged 2.5 to 12 years old. Each class is tailored to be age-appropriate, so your little bakers can learn safely while having fun.
Children below 7 needs to be parent-accompanied. Parents are welcome to join in the fun free-of-charge or simply watch from the sidelines. Our baking classes are designed to help children gain independence while bonding with their...-decoration-none text-strikethrough-none">You can book online via our website in just a few clicks. For private group bookings or parties, contact us directly at 8512 2026
No worries! Our instructors are there to help, and most kids complete their bakes within class time.
Our classes are run by early childhood educators, designed for small groups, and held in a safe, child-sized kitchen environment—making baking both fun and educational.