Mooncake Ingredients
- 40g Hong Kong Flour
- 10g Oil
- 20g Golden Syrup
- 5ml alkaline water
- 1 egg
Decoration
- 5g dark chocolate sauce
MAKE DOUGH
1) Mix alkaline water, oil, golden syrup and mix together.
2) Add flour to form smooth dough. Knead on placemat
Preheat oven to 180 degree
SHAPING MOONCAKE
3) Divide dough into 2
4) Take a small amount to make pikachu ears, hands, and tail.
5) Shape the remaining doughs to make pikachu’s body
6) Stick the ears, hands, and tail properly.
7) Crack egg then beat the egg, brush on the doughs.
BAKE 15 MINS
DECORATE
10) Use chocolate sauce to draw the pikachu face

Try this RECIPE at home!
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