Kuromi & My Melody Inspired Choco Tarts

Tart Ingredients

  • 33g butter
  • 10g icing sugar
  • 15g corn flour
  • 33g plain flour

DECORATIONS

  • 5g white fondant
  • 3g pink fondant
  • 20g dark chocolate glaze
  • 20g pink chocolate glaze
  • 3g yellow chocolate sauce
  • 3g dark chocolate sauce

MAKE TART

 
Preheat oven to 180 degree
 
1) Butter + icing sugar and mix well in mixing bowl.
2) Add flour mixture, mix until become dough form.
3) After dividing into two of the same size, put into tart shells.
 
Bake for 17 mins

 

MAKE FONDANT


4) Make white kuromi and my melody faces using fondants, 4 pink hearts, and 1 pink skull.

 

ASSEMBLY


5) Pour into the bakes tart crusts.
6) Place the fondants
7) Draw the faces using dark and yellow chocolate sauce

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Frequently Asked Questions

Our children’s baking classes are perfect for kids aged 2.5 to 12 years old. Each class is tailored to be age-appropriate, so your little bakers can learn safely while having fun.

Children below 7 needs to be parent-accompanied. Parents are welcome to join in the fun free-of-charge or simply watch from the sidelines. Our baking classes are designed to help children gain independence while bonding with their...-decoration-none text-strikethrough-none">You can book online via our website in just a few clicks. For private group bookings or parties, contact us directly at 8512 2026

No worries! Our instructors are there to help, and most kids complete their bakes within class time.

Our classes are run by early childhood educators, designed for small groups, and held in a safe, child-sized kitchen environment—making baking both fun and educational.