Burger Cupcakes

Cupcake Ingredients

  • 2g egg replacer powder
  • 20g sugar
  • 20g oil
  • 2g vanilla
  • 40g flour
  • 1.5g baking powder
  • 2g cocoa powder

Decorations

  • 15g frosting powder
  • 10g strawberry jam
  • 10g yellow fondant
  • Green food coloring
  • French Fries
  • 3g white chocolate sauce

MAKE CUPCAKE BATTER

PREHEAT OVEN 180°
 
1) Add egg replacer powder + sugar + 50ml water into mixing bowl. Mix well
2) Add Pack oil + vanilla into mixing bowl. Mix well
3) Add Pack flour + baking powder into mixing bowl. Mix well. 
4) Pour batter into 3 cupcake liners equally
5) For the third liner, add cocoa powder in, then mix (this is for the burger patty)
 
BAKE FOR 15 MINS

 

MAKE FROSTING

 
6) Add frosting powder + 15ml water + 1 drop green food coloring in cup. Mix well then chill in chiller for 10 mins.
7) Take out frosting from chiller. Stir vigorously. Then put into piping bag.
 

MAKE FONDANT

 
8) Divide yellow fondant into 2 each.
9) Make 2 flat squares using yellow fondant for the cheese
 

ASSEMBLE THE FRENCH FRIES

 
10) Take out french fries, then put into the french fry pouch.
 

ASSEMBLE THE CUPCAKES


11) Take out cupcakes from the liners. Cut the cupcakes in half to make 2 sets of top and bottom burger buns and patties.
12) Place the patty on top of the bottom bun
13) Place fondant cheese on top
14) Spread the strawberry jam on top
15) Pipe the green frosting to make lettuce
16) Place the top half of the burger bun
17) Draw white dots using white chocolate sauce to mimic sesame seeds
 
 

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Frequently Asked Questions

Our children’s baking classes are perfect for kids aged 2.5 to 12 years old. Each class is tailored to be age-appropriate, so your little bakers can learn safely while having fun.

Children below 7 needs to be parent-accompanied. Parents are welcome to join in the fun free-of-charge or simply watch from the sidelines. Our baking classes are designed to help children gain independence while bonding with their...-decoration-none text-strikethrough-none">You can book online via our website in just a few clicks. For private group bookings or parties, contact us directly at 8512 2026

No worries! Our instructors are there to help, and most kids complete their bakes within class time.

Our classes are run by early childhood educators, designed for small groups, and held in a safe, child-sized kitchen environment—making baking both fun and educational.